Red Pepper

Because the handle material of this Chefs knife is made of Roman Oak, we decorated the blade with a little Olive branch.  The decoration is made by laser engraving and is etched in the blade. This special wood has been used by the Romans to make water wells around 2000 years ago. It has recently been…

Bronto Walnut

Blade type: Chef’s knifeBlade length: 17 Cm / 6.69 InchesTotal length: 29 Cm / 11.42 InchesSteel: carbon steelHandle material: Walnut, stainless steel pinsWeight: 212 grams SOLD

Maple Santoku

Blade type: SantokuBlade length: 15 Cm / 5.90 InchesTotal length: 27 Cm / 10.63 InchesSteel: carbon steelHandle material: Stabilised duo tone plywood, maple leaf mosaic pinWeight: 192 grams BUY NOW

Triple Choc

Blade type: Chef’s knifeBlade length: 17 Cm / 6.69 InchesTotal length: 28 Cm / 11.02 InchesSteel: carbon steelHandle material: Cocobolo, Wengé, Olive wood, white spacers & liners, stainless steel pinsWeight: 168 grams BUY NOW

Maui Waters

Blade type: Chef’s knifeBlade length: 19 Cm / 7.48 InchesTotal length: 32 Cm / 12.60 InchesSteel: carbon steelHandle material: Stabilised wood, Orange liners, hidden pinsWeight: 216 grams BUY NOW

Green Viper

Blade type: K-tip Santoku Blade length: 19 Cm / 7.48 Inches Total length: 32 Cm / 12.60 Inches Steel: carbon steel Handle material: Black & green C-Tek scales, stainless steel pins Weight: 215 grams SOLD

Hammered Wengé Chef

Blade type: Chefs knife Blade length: 18 Cm / 7.09 Inches Total length: 32 Cm / 12.60 Inches Steel: carbon steel Handle material: Wengé, carbon and mosaic pins Weight: 225 grams BUY NOW

Gyuto Roman Bass

Blade type: Gyuto Blade length: 17 Cm / 6.69 Inches Total length: 30 Cm / 11.81 Inches Steel: carbon steel Handle material: Basswood, white spacer, Roman Oak Weight: 112 grams SOLD

Bone

Blade type: small Chefs knife Blade length: 15 Cm / 5.90 Inches Total length: 28 Cm / 11.02 Inches Steel: carbon steel Handle material: Corian bone, mosaic pins Weight: 190 grams SOLD

Roman Shark

Blade type: Chefs knife Blade length: 17 Cm / 6.69 Inches Total length: 31 Cm / 12.20 Inches Steel: carbon steel Handle material: Roman Oak, carbon pins Weight: 210 grams SOLD

Fish scale Santoku

Blade type: Santoku Blade length: 16 Cm / 6.30 Inches Total length: 30 Cm / 11.81 Inches Steel: carbon steel Handle material: Teak, Brass pins Weight: 200 grams NOT AVAILABLE

Nakiri Skate

Blade type: Nakiri Blade length: 18 Cm / 7.09 Inches Total length: 29 Cm / 11.42 Inches Steel: San Mai with carbon steel core Handle material: recycled skateboard, Brass bolster Weight: 154 grams NOT AVAILABLE

Guido loves Karin

Blade type: Paring knife Blade length: 11 Cm / 4.33 Inches Total length: 23 Cm / 9.06 Inches Steel: carbon steel Handle material: Wenge, Brass bolster Weight: 83 grams NOT AVAILABLE

Marble Brass Olive

Blade type: Chefs knife Blade length: 16 Cm / 6.30 Inches Total length: 29 Cm / 11.42 Inches Steel: carbon steel Handle material: Corian marble, brass and black spacer, Olive wood, brass pins Weight: 240 grams SOLD

Roman Cocobolo Chef

This Roman Cocobolo Chef knife is made with a wide variety of materials and an eye for detail. The handle is constructed from Roman Oak, Cocobolo, white liners and carbon pins. The dark Oak wood which we use for the handle of our knives is a story on it’s own… This  wood has been used…

Roman Olive

Because the handle material of this Chefs knife is made of Roman Oak, we decorated the blade with a little Olive branch.  The decoration is made by laser engraving and is etched in the blade.  This special wood has been used by the Romans to make water wells around 2000 years ago. It has recently been…

Roman Cleaver

 Blade type: Cleaver  Blade length: 14 Cm / 5.51 Inches  Total length: 27 Cm / 10.63 Inches  Steel: carbon steel  Handle material: Roman Oak  Weight: 260 grams SOLD

Roman Duo Hammered

 Blade type: Chefs knife  Blade length: 19 Cm / 7.48 Inches  Total length: 32 Cm / 12.60 Inches  Steel: carbon steel  Handle material: Roman Oak & Linden wood  Weight: 240 grams SOLD

Roman Hammered Chef

The main idea for this ‘Roman Hammered’ Chefs knife was to enhance the contrast between the rough back of a blade and the shiny sharpness of the bevel.   The wood for the handles has been used by the Romans to make water wells around 2000 years ago. They have recently been discovered in Veldhoven,  a…

Brass Chef

This Brass Chef is made from reclaimed brass and walnut wood…. Blade type: Chefs knife Blade length: 19 Cm / 7.48 Inches Total length: 32 Cm / 12.60 Inches Steel: carbon steel Handle material: Walnut & Brass Weight: 230 grams SOLD

Roman Hammered Gyuto

 Blade type: Gyuto  Blade length: 17 Cm / 6.69 Inches  Total length: 29 Cm / 11.42 Inches  Steel: carbon steel  Handle material: Roman Oak & Linden wood  Weight: 210 grams SOLD

Roman Glow

The Roman Glow Chefs knife is a subtle mix of old&new. The handle material is 2000 year old Roman Oak wood, with a small line of glow-in-the-dark in the middle.  This special wood has been used by the Romans to make water wells around 2000 years ago!  It has recently been discovered in Veldhoven,  a village in…

Gyuto Skate

The Gyuto Skate knife is made on commission as a birthday gift for my good friend Niels, who I’ve known since childhood. Skateboarding was our mutual passion and up until today Niels is still shredding the skateparks.  With this in mind we came up with the idea to make the handle of his knife entirely…

Santoku Holland

This Santoku Holland knife is a token of appreciation to our homeland. The vertical spacers in the handle refer to the colors of our patriotic flag; orange, white and blue. The usual colors of the Dutch flag are red, white and blue—there’s no orange at all. But the Dutch population closely identifies with orange. They…

Santoku Glow

Santoku glow-in-the dark knife.  From our collection of handle materials Karin picked Olive Wood, a white spacer, a piece of dark Roman Oak and a piece of glow-in-the dark material. When in normal daylight, this material has a very nice greenish color. The strange effect of lighting up in the dark is something everybody knows…

Mini Chef Walnut

Don’t be fooled by the size of the Mini Chef Walnut.  It’s sharp as f*ck and will do most knife jobs just as good as his big brother, maybe sometimes even better. It’s compact size and bulky weight make chopping veggies, slicing meat and cutting herbs child’s play. Mini Chef Walnut Blade type: Chef’s knife…

Shefu Roman

Of all the knives we made the Shefu Roman comes closest to being simply a piece of hardened steel with a sharp edge.  The handle is made of Roman Oak wood and is decorated with one brass mosaic pin. Shefu Roman Blade type: Santoku Blade length: 20 Cm / 7.87 Inches Total length: 33 Cm…

Roman Oak

Roman Oak The dark Oak wood which we use for the handle of our knives is a story on it’s own… This  wood has been used by the Romans to make water wells  around 2000 years ago! It has recently been discovered in Veldhoven,  a village in the south of the Netherlands. During archaeological excavations over 40 wells…

Bronto Red Roman

The Bronto Red Roman is not for the faint of heart. Its rough blade, dark handle and decent weight will automatically turn any cooking job into a medieval feast. The model is similar to a standard Chef’s knife. The unintended advantage of the irregular blade is that it has a great food release when slicing…

Santoku Olive

Multi-purpose Santoku Olive knife. Except for the decorative mosaic pins this knife is pretty straight forward; what you see is what you get.  The handle is simple, straight and slightly tapered. As contrast to its simple shape we chose a wild patterned Olive wood. The knife is well balanced and its center is right before…